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Redbird x MaRS Exhibition Dinner

Redbird announces a collaboration exhibition dinner with Robert Zin Stark’s Museum as Retail Space (MaRS) and artist Kristan Marvell. 

MaRS is a commercial contemporary art gallery located on the East Bank of the L.A. River, underneath the 6th Street bridge. MaRS presents The Quiddity of Presence by Kristan Marvell, his first solo exhibition in Los Angeles, opening Saturday March 18th. The exhibition shows monumental sculpture and amalgam light wall reliefs. 

On the opening night of the exhibit, Amy Knoll Fraser and Neal Fraser will offer a one-evening-only menu inspired by studio visits with Marvell.

EVENT DETAILS

Date: Saturday, March 18th, 2017

Time: 8:00pm

Location: Redbird

Price: 

– Regular 4 Course Menu – $100 (inclusive of 22% service charge and 8.75% sales tax)

– Vegetarian 4 Course Menu – $68 (inclusive of 22% service charge and 8.75% sales tax)

– Wine Pairing – $35 (inclusive of 22% service charge and 8.75% sales tax)

Reserve Here

MENU

Welcome Cocktails will be served upon arrival

Passed Hors d’oeuvres

CHICKEN LIVER MOUSSE crostini, onion marmalade, chicken cracklings

BEEF TARTARE  potato churro, caviar ranch

NORTH SEA SHRIMP wasabi snow, furikake

1st Course

LOCAL CHICORIES point reyes blue cheese, smoked bacon buttermilk vinaigrette

2nd Course

NORWEGIAN KING CRAB uni butter, orzo perlato

3rd Course

PRIME NEW YORK STRIP marble potatoes, delta asparagus, bordelaise

Dessert

PRALINE MOUSSELINE hazelnut penuche, dark chocolate

VEGETARIAN MENU 

Passed Vegetarian Hors d’oeuvres

CROSTINI cashew ricotta, slow roasted tomato, basil

FARRO artichoke barigoule, reggiano, cress

1st Course 

MARKET VEGETABLE CRUDO green garlic aioli, foraged greens, blossoms

2nd Course

ASPARAGUS morels, peas, confit potato

3rd Course

BARBECUE TOFU beluga lentils, swiss chard, red wine truffle nage

Dessert

PRALINE MOUSSELINE hazelnut penuche, dark chocolate

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