Turkish Delight Recipe by Tobin Shea | The Silk Road Cocktail Collection
Follow Redbird Bar Director Tobin Shea’s simple instructions below for the Turkish Delight from the Silk Road Cocktail Collection. This cocktail is based off a Pimm’s Cup and is inspired by the flavors of Turkish hard candy of the same name.
1 ½ oz ZU Zubrowka Vodka
¾ oz Cocchi Americano Rosa
¾ oz Giffard Black Rose
¾ oz Pressed Lemon Juice
1 ½ oz Tonic Water
1 Strawberry, sliced thin
1 Cucumber Plank
Combine first 6 ingredients into a Collins glass, add crushed ice. Swizzle with a bartender’s spoon. Garnish with the cucumber plank, mint sprigs, and rose petals.
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