Locally Grown 2024, a Garden Party Benefiting LA’s BEST
Join us on Thursday March 21, 2024 from 6-9pm for LA’s BEST annual Locally Grown fundraiser in the Garden at Redbird hosted by Amy Knoll and Chef Neal Fraser. All proceeds will benefit LA’s BEST After School Enrichment Program for 25,000 elementary students ages five to twelve in 200 schools in the most economically distressed neighborhoods throughout LA. Our very own Chef Neal is a proud board member.
Guests will enjoy garden-infused cocktails and hors d’oeuvres from local noteworthy chefs including:
Neal Fraser, Chef & Owner of Redbird | Vibiana
Dustin J. Trani, Chef & Owner of J. Trani’s | Trani’s Dockside Station
Fred Eric, Chef & Owner of Pi LA | Fred 62
Vanessa and Thomas Tilaka Kalb, Chefs & Owners of Agnes Restaurant & Cheesery
Arjun and Nakul Mahendro, Chefs & Owners of BADMAASH DTLA & Fairfax | Burgers 99
David Schlosser, Chef & Owner of Shibumi
Diego Argoti, Chef & Owner of Poltergeist | Estrano
Katianna and John Yong, Chefs & Owners of Yangban
PURCHASE TICKETS HERE
150 per person to help ensure 10 students receive eight health and wellness workshops.
Past guest chefs in addition to Chef Neal and Jason in 2019 included Austin Cobb (The Strand House), Christian Page & Elia Aboumrad (Cassell’s), Josiah Citrin (Mélisse), Lincoln Carson (Bon Temps), and the Mahendro brothers (Badmaash).
2022 highlights by Ben Gibbs photography include the team from J.Trani’s and Agnes Restaurant & Cheesery.
