Menus
STARTERS
EVERYTHING PARKER ROLLS
date butter
14
SPICY SHISHITO PEPPERS
bottarga, crispy quinoa
16
SUGAR SNAP PEAS
coconut milk, thai basil, spiced cashews
17
ROASTED FIGS
goat cheese, lavender, fennel pollen spiced honey, pistachio financier
23
AVOCADO SALAD
little gems, smoked bacon, buttermilk blue cheese vinaigrette
25
TIRADITO
tai snapper, passionfruit leche de tigre, gooseberry, chulpe, cilantro
26
GRILLED PRAWNS
watermelon, nuoc cham, thai herbs, chili, peanuts, toasted coconut
28
PASTA
GARGANELLI
wild boar sugo, english peas, marjoram, fiore sardo
32
TRUFFLE CAVATELLI
chanterelles, reggiano, chive
38
PAPPARDELLE
rabbit, castelvetrano olives, oven dried tomato, reggiano
34
ENTREES
BARBECUE SMOKED TOFU
fried wild rice, mustard greens, togarashi, shiitake xo
32
CALIFORNIA SEA BASS
flageolet beans, market tomatoes, summer squash, basil
39
WHOLE CRISPY BRANZINO
thai broth, lemongrass, black lime
56
DAY BOAT SCALLOPS
sweet corn, smoked bacon, fondant potatoes, gremolata
47
GRILLED LAMB BELLY
labneh, spiced walnut vinaigrette, fregola, roasted grapes
38
HERITAGE PORK CHOP
polenta, collard greens, quince mostarda, hazelnut
54
BONE-IN RIBEYE for two
24oz creekstone farms beef, heirloom tomatoes, horseradish crème fraiche, onion jus
142
PORTERHOUSE for two
32 oz creekstone farms, king oyster mushrooms, aceto balsamico
162
SIDES
PEE WEE POTATOES
coppa passata, reggiano, pickled fennel
16
BROCCOLINI
sun gold tomatoes, caesar vinaigrette, olive oil breadcrumbs
14
GRILLED ROMANO BEANS
gomae, puffed rice, pickled daikon
14
A 20% service fee will be added to parties of 6 or more. The entirety of this charge is distributed to the staff.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
“Roasted shishito peppers get goosed with a scattering of crunchy, fried quinoa that lends an addictive bite.”
Patric Kuh — Los Angeles Magazine
CREME FRAICHE CHEESECAKE
poached quince, candied orange, almond oat crumbs
16
MEXICAN CHOCOLATE PROFITEROL
chocolate mousse, sesame brittle, marshmallow
16
PEAR TART
brown butter, beauty berries ,blackberry sorbet
16
COCONUT CREAM PIE
coconut diplomat, macadamia crunch, passion fruit caramel
16
APPLE FRITTERS
buttermilk glaze, pomegranate, dulcey ice cream
16
ASSORTED SORBET
passion fruit frozen yogurt, pear, or pog
6
A 20% service fee will be added to parties of 6 or more. The entirety of this charge is distributed to the staff.
“Redbird has quietly become one of downtown’s finest places to drink and eat the work day away.”
Andrea Chang — Los Angeles Times
ORANGE BLOSSOM SPECIAL
st. george california citrus vodka, lemon, pomegranate, clarified orange juice, sparkling wine
18
MCKINLEY'S DELIGHT
michter's rye whiskey, cocchi torino vermouth, r&w cherry liqueur, chocolate bitters, mugi hoka shochu
18
ACAPULCO PRINCESS
el tesoro reposado redbird barrel, kiwi, coconut, lime, cap corse blanc
18
ALLIES
kastra elion vodka, plymouth gin, aalborg taffel akvavit, cocchi extra dry vermouth, combier kummel, lemon essence
18
MOUNT VERNON
courvoisier vsop, rumbar jamaican rum, porter, lemon, raspberry, ruby port
18
WASHINGTON & JEFFERSON
old overholt monongahela mash, laird's applejack, appleton 12 yr rum, broadbent verdelho maderia, honey, bitters
18
HAT IN THE RING
luxardo cherry gin, bols genever, dubonet, rainwater maderia, raspberry
18
WATERGATE
domingo guerrero mezcal, rhine hall pineapple eau de vie, lime, pistachio orgeat, pineapple gomme, frangelico
18
MONUMENT
maker's mark cask strength bourbon, amante 1530, cherry, white cacao, cinnamon, orange, cream
18
No ABV
DORA THE FLORA
seedlip spice 94, raspberry, ginger, lemon, parkling water
15
GUICY
red verjus, giffard apertif, san pelligrino wild strawberry essenza
15
ALMOST FAMOUS
optimist smokey, martini & rossi vibrante, lemon, pineapple, honey
15
CONNECT FOUR
lyres classico sparkling, lyres apéritif dry, elderflower, soda, grapes
15
A 20% service fee will be added to parties of 6 or more. The entirety of this charge is distributed to the staff.
“Bar Director Tobin Shea's cocktails fit into the scene perfectly, showcasing delicate glassware and culinary touches.”
Caroline Pardilla — Eater
Skyduster Lager, ABV 5.0, California
7
Arrogant Bastard Red Ale, ABV 7.2, California
9
Offshoot Escape IPA, ABV 7.1, California
10
Trumer Pilsner, ABV 4.9, California
7
Duchesse Cherry Sour, ABV 6.8, Belgium
9
A 20% service fee will be added to parties of 6 or more. The entirety of this charge is distributed to the staff.
“I never in my life thought I’d find myself praising barbecued tofu.”
Jonathan Gold — Los Angeles Times
Sparkling
Villa di Corlo, Rolfshark, Lambrusco, Emilia-Romagna, Italy 2023
14
Bohigas, Reserva, Brut Cava, Spain NV
18
Champagne Lagille, L'Inattendue, Brut, Blanc de Noirs NV
27
White
Selbach-Oster, Riesling, Kabinett, Mosel, Germany 2021
19
Florian Roblin, Sauvignon Blanc, Champ Gibault, Coteaux du Giennois, France 2022
17
Domaine des Cotes Rousses, Jacquère, La Pente, Savoie, France 2020
16
Salvetta, Nosiola, Trentino Alto Adige, Italy 2022
19
Racines, Chardonnay, Wenzlau Vineyard, Sta. Rita Hills, California 2019
28
Orange
Notre Terre, Field Blend, Languedoc, Southern France 2022
19
Rose
Domaine de Sulauze, Grenache blend, Coteaux d'Aix-en-Provence, France 2023
16
Red
Clément Baraut, Grolleau Noir, Herbes Rouges, Loire Valley, France
17
Chanin, Pinot Noir, Sta. Rita Hills, Santa Barbara, California 2022
19
Vincent Paris, Syrah, Selections, Rhône Valley, France 2022
18
Angelo Negro, Nebbiolo, Prachiosso, Roero, Piedmont, Italy
23
Mâitre de Chai, Cabernet Sauvignon, Gala Mountain Vineyard, Napa Valley 2021
29
Sherry
Antonio Barbadillo, Sacristía AB, Manzanilla, Sanlúcar De Barrameda, Spain NV
23
El Maestro Sierra, Fino, Jerez de la Frontera, Spain NV
16
Bodegas Faustino González, Cruz Viejo, Palo Cortado en Rama, Jerez-Xérès-Sherry, Spain NV
20
Palomino
El Maestro Sierra, Fino, Jerez de la Frontera, Spain NV
16
Antonio Barbadillo, Sacristía AB, Manzanilla, Sanlúca de Barrameda, Spain NV
23
Bodegas Faustino González, Cruz Viejo, Palo Cortado en Rama, Jerez-Xérès-Sherry, Spain NV
20
Don Pedro Ximénez
Bodegas Toro Albalá, Grand Reserva, Montilla-Moriles, Spain 1994
27
Sweet
Domaine Huet, Chenin Blanc, Le Haut Lieu, Première Trie, Vouvray, France 2020
22
Chavost, Ratafia, Champagne, France NV
20
Quinta do Javali, Tawny, Douro, Portugal 20 year
28
Kopke, Colheita, Porto 1979
48
Toro Albalá, Don Pedro Ximenez, Gran Reserva, Montilla-Moriles, Spain 1994
26
Rare Wine Company, New York Malmsey, Madeira NV
21
Madeira
Rare Wine Company, Bual, Portugal NV
21
Port
Quinta do Infantado, Vintage, Portugal 2015
21
Cider
Cyprien Lireux, L'Herbage, Normandy, France 2022
14
A 20% service fee will be added to parties of 6 or more. The entirety of this charge is distributed to the staff.
TO VIEW OUR FULL BY THE BOTTLE WINE LIST, CLICK HERE
SPICY SHISHITO PEPPERS
bottarga, crispy quinoa
15
SUGAR SNAP PEAS
coconut milk, thai basil, spiced cashews
15
FISH & CHIPS
caper aioli, lemon
15
DUCK WINGS
gochujang, scallion, sesame seeds
15
Cocktails
COLONEL JOE RICKEY
sipsmith gin, lime cordial, charged water
12
JACKIE O
havana club anejo, saint benevolence rum, lime, falernum, ginger
12
LBJ
cutty sark whisky, soda, lemon essence
12
MISSOURI MULE
elijah craig bourbon, laird's apple brandy, campari, curacao
12
SWIZZLE
flor de cana 12 yr., lime, mommenpop seville orange aperitif, pomegranate, angostura bitters
12
Wine By The Glass
Sparkling
12
White
12
Red
12
Monday - Friday 5pm - 7pm at the bar
A 20% service fee will be added to parties of 6 or more. The entirety of this charge is distributed to the staff.
MORNING PASTRIES
ginger cherry chocolate almond scone | dulce de leche brownies | apple milk bun | spinach & feta bialy | cheddar & herbs scone | cinnamon brown butter banana bread | chocolate croissant | raspberry chia muffin gf
4.25
ANSON MILLS GRITS
honey butter, sea salt
8
BUTTERMILK BISCUITS
honey butter, peach and blackberry jam
8
APPLEWOOD SMOKED BACON
8
WEISER PEE WEE POTATOES
chorizo, rosemary, pimenton
16
COCONUT CHIA PUDDING
market berries, chia spices granola
16
BLD RICOTTA BLUEBERRY PANCAKES
berkshire maple syrup
18
CINNAMON CRUNCH FRENCH TOAST
spiced apple, crème fraiche ice cream, maple syrup
18
TARTINE
avocado, feta, sungolds, watermelon radish, sunflower dukkah, cilantro
24
BURRATA & PLUMS
plum kosho, almond, black sesame, watercress
21
CONGEE
maine lobster, charred corn, soft egg, scallion, sichuan chili oil
28
FRITTATA
sonoma goat cheese, tomato, thyme, caramelized onion
24
FRIED EGG SANDWICH
bacon, harissa aioli, arugula, gruyere, fries
25
SHRIMP & GRITS
soft egg, charred tomato sofrito, pickled peppers
28
DUCK CONFIT CHILAQUILES
mole, avocado, fried egg
26
SHORT RIB HASH
zucchini, peppers, soft egg
27
BASQUE BAKED EGGS
short rib, morcilla, piquillos, potatoes, melted etorki
27
WAGYU BURGER
beer cheese, caramelized onion, pickle aioli, house bun, fries
25
WHOLE CRISPY BRANZINO
thai broth, lemongrass, black lime
56
STEAK FRITES
prime hanger steak, house fries, bearnaise
39
Saturdays and Sundays 10am-2pm
A 20% service fee will be added to parties of 6 or more. The entirety of this charge is distributed to the staff.
BLOODY MARY
tomato, horseradish, worcestershire, lemon, pepper, usual suspects, spirit of your choice
18
MODERN MIMOSA
martini & rossi prosecco, clarified orange juice, bubbles
18
REDEYE
old forester redbird single barrel, cold brew, maple syrup, bbq bitters
18
GOOD MORNING VIETNAM
alambique serrano rum, amaro, cold brew, coconut cream
18
NOGADA
los vecinos mezcal, metiche 49 mezcal, lustau px sherry, don ciccio & figli nocino, lime, pomegranate
18
LYCHEE
daiyame shochu, mommenpop grapefruit apertif, umeshu, lime, grapefruit soda
18
FOREVER YOUNG
grey goose essence, martini & rossi fiero, cocchi rosa, citrus soda
18
PAINKILLER
alambique serrano rum, passion fruit, guava, coconut cream
18
Saturdays and Sundays 10am-2pm
A 20% service fee will be added to parties of 6 or more. The entirety of this charge is distributed to the staff.
• food •
first
JAPANESE MILK BREAD
umami butter
14
NASHI PEARS
stracciatella, market greens, yuzu agave vinaigrette, sesame crunch
14
HAMACHI CRUDO
guava ponzu, lemongrass, serrano, crispy ginger, shiso
23
MANILA CLAMS
house kimchi, pork belly, glass noodles, crispy shallots
22
HAND CUT UDON NOODLES
uni, kohlrabi cream, sichuan chili oil, furikake
28
PROFITEROLES
chicken liver parfait, preserved gooseberry, hazelnut, candied coco nib
18
BEEF TARTARE
ninja radish, kimchi aioli, egg jam, nori chip
23
second
SAFFRON GNOCCHI
maine lobster, tomato butter, vadouvan curry, reggiano, tangerine, fines herbs
36
BRICK - PRESSED CHICKEN
chickpea conserva, smoked yogurt, chermoula
34
third
YUZU SESAME
yogurt mousse, yuzu, black sesame, lychee sorbet
12
CINNAMON APPLE
cinnamon honey tart, apple compote, hazelnut ice cream
12
VANILLA BEAN ILE FLOTTANTE
vanilla meringue, crème anglaise, caramel
12
• cocktails •
*mocktail version available
TINIKLING *
roku gin, st. germaine, calamansi, lemon soda
14
YUZU BURO*
haku vodka, yuzushu, coconut cream
14
DOCTOR'S NOTICE
knob creek bourbon, manzanilla sherry, roots honey liqueur, apfel, falernum, kümmel
16
VISION OF SUGAR PLUMS
el tesoro blanco, umeshu, aperol, lime, raspberry, prosecco
14
BING ROYALE
makers mark bourbon, amante 1530, cherry, lemon
14
BULLET TRAIN*
haku vodka, bandero café, cold brew, cardamom
14
KEY TO THE CITY
jim beam bourbon, broadbent madeira, falernum, lime, cinnamon, cream
14
PEAR'S HEIRS
roku gin, aquavit, pear brandy, dolin dry vermouth, masthisa, absinthe
16
• wine •
Sparkling
Fio, 'Piu Piu' Pét-Nat Rosé, Pinot Noir Germany NV
17
White
Txomin Etxaniz,Txakoli Getariako Txakolina White Spain 2022
15
Peter Lauer, Barrel X, Riesling Mosel, Germany 2023
15
Red
Cesar Marquez Bierzo, Parajes, Mencia Spain 2021
18
Societa Agricola Montetino, Abruzzo Rosso Lemaire Italy 2022
20
11.5 - 11.8
in the Redbird Garden
Do not delete this row.