Menus
STARTERS
EVERYTHING PARKER ROLLS
date butter
14
SPICY SHISHITO PEPPERS
bottarga, crispy quinoa
16
BRUSSELS SPROUTS
creme fraiche, dill, coriander, lemon
16
PERSIMMON SALAD
stracciatella, watercress, sunflower dukkah, yuzu vinaigrette
22
AVOCADO SALAD
little gems, smoked bacon, buttermilk blue cheese vinaigrette
25
HIRAMASA CRUDO
buttermilk, fuji apple, caviar, shiso
26
DUCK LIVER MOUSSE
hibiscus, cherries, hazelnut, grilled sourdough
24
GRASS FED BEEF TARTARE
olives, spiced vinaigrette, smoked yogurt, pine nuts, parmesan lavash
28
PASTA
BLACK TRUFFLE CAVATELLI
chanterelles, reggiano, chive
38
GARGANELLI
wild boar sugo, english peas, marjoram, fiore sardo
29
PAPPARDELLE
rabbit, castelvetrano olives, oven dried tomato, reggiano
34
ENTREES
BARBECUE SMOKED TOFU
fried wild rice, mustard greens, togarashi, shiitake xo
32
DAY BOAT SCALLOPS
winter root potage, sunchoke, apple, verjus, caviar
42
ORA KING SALMON
fennel soubise, blood orange gastrique
40
WHOLE CRISPY BRANZINO
thai broth, lemongrass, black lime
58
LIBERTY FARMS DUCK
gnocchi romana, shimeji, tuscan kale, cranberry
48
HERITAGE PORK CHOP
polenta, collard greens, pear mostarda, hazelnut
54
BONE-IN RIBEYE for two
24 oz creekstone farms beef, escarole, horseradish crème fraiche, onion jus
142
PORTERHOUSE for two
32 oz creekstone farms, king oyster mushrooms, aceto balsamico
162
SIDES
PEE WEE POTATOES
coppa passata, reggiano, pickled fennel
16
BABY YAMS
green pistachio mole, spiced honey, cotija, pepitas
16
BROCCOLINI
black garlic gremolata, breadcrumbs
14
A 20% service fee will be added to parties of 6 or more. The entirety of this charge is distributed to the staff.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
100% of proceeds from the sale of our Blueberry Ricotta Pancakes, Avocado Salad and Mocha Pot de Crème will be contributed to relief efforts for our fellow Angelenos during this challenging time
“Roasted shishito peppers get goosed with a scattering of crunchy, fried quinoa that lends an addictive bite.”
Patric Kuh — Los Angeles Magazine
SPICED APPLE SOUFFLÉ
apples, caramel, hazelnut ice cream
16
MOCHA POT DE CRÈME
coffee custard, chocolate panna cotta, malt whip, almond anise biscotti
16
S'MORES
milk chocolate mousse, devil's food cake, spices graham, toasted marshmallow ice cream
16
MONKEY BREAD
brioche, munak ranch walnut caramel, tahitian vanilla ice cream
16
MANDARIN NAPOLEON
vanilla diplomat, kishu mandarin, santa barbara pistachio ice cream
16
ASSORTED ICE CREAM
malted chocolate, mint chip, hazelnut, or white chocolate red peppercorn
6
A 20% service fee will be added to parties of 6 or more. The entirety of this charge is distributed to the staff.
100% of proceeds from the sale of our Blueberry Ricotta Pancakes, Avocado Salad and Mocha Pot de Crème will be contributed to relief efforts for our fellow Angelenos during this challenging time
“Redbird has quietly become one of downtown’s finest places to drink and eat the work day away.”
Andrea Chang — Los Angeles Times
NICHU
Iichiko saiten shochu, manzanilla sherry, orange liqueur, clarified orange juice, nitro infused green tea
18
KIN
aokage shochu, sesame liqueur, walnut, banana liqueur, lemon
18
ACAPULCO PRINCESS
el tesoro redbird barrel, kiwi, coconut water, cap corse, lime
18
WILD STRAWBERRY
haku vodka, kronan swedish punch, day trip strawberry amaro, strawberry wine, carbonation
18
WATERGATE
legendario domingo guerrero mezcal, rhinehall pineapple brandy, frangelico, lime, pineapple, pistachio
18
YUZU SPRITZ
grey goose, capurro pisco, yuzu liqueur, dolin blanc, cointreau, ginger, lemon, cherry
18
MCKINLEY'S DELIGHT
wild turkey rye whiskey, mugi hoka shochu, cocchi torino vermouth, r&w cherry liqueur, chocolate bitters
18
DON FLAMENCO
el tesoro redbird barrel, lofi dry vermouth, lofi amaro, giffard pamplemouse, prosecco, citrus
18
WAKAME FOREVER
ford's gin, sesame liqueur, tio pepe fino sherry, cucumber, rice wine vinegar, charged water
18
No ABV
DORA THE FLORA
seedlip spice 94, raspberry, ginger, lemon, sparkling water
15
GUICY
red verjus, giffard apertif, san pelligrino wild strawberry essenza
15
ALMOST FAMOUS
optimist smokey, martini & rossi vibrante, lemon, pineapple, honey
15
CONNECT FOUR
lyres classico sparkling, lyres apéritif dry, elderflower, soda, grapes
15
A 20% service fee will be added to parties of 6 or more. The entirety of this charge is distributed to the staff.
“Bar Director Tobin Shea's cocktails fit into the scene perfectly, showcasing delicate glassware and culinary touches.”
Caroline Pardilla — Eater
Skyduster Lager, ABV 5.0, California
7
Sierra Nevada Celebration Ale, ABV 6.8, California
9
Offshoot Escape IPA, ABV 7.1, California
10
Boomtown Czech Pilsner, ABV 5.6, California
7
Duchesse Cherry Sour, ABV 6.8, Belgium
9
A 20% service fee will be added to parties of 6 or more. The entirety of this charge is distributed to the staff.
“I never in my life thought I’d find myself praising barbecued tofu.”
Jonathan Gold — Los Angeles Times
Wine By The Glass
SPARKLING
Scribe, Sparkling Rosé, Estate, Sonoma, California 2023
18
Bohigas, Reserva, Brut Cava, Spain NV
18
Champagne Hervé Rafflin, Les Monthouzon, Blanc de Noirs, Extra Brut, Ludes NV
29
WHITE
Peter Lauer, Riesling, Barrel X, Mosel Valley, Germany 2023
18
Massaretti, Vermentino, Liguria, Italy 2023
17
Florian Roblin, Sauvignon Blanc, Champ Gibault, Coteaux du Giennois, France 2022
17
Salvetta, Nosiola, Trentino Alto Adige, Italy 2022
19
Racines, Chardonnay, Wenzlau Vineyard, Sta. Rita Hills, California 2019
28
ORANGE
Notre Terre, Field Blend, Languedoc, Southern France 2023
19
ROSÉ
Domaine de Sulauze, Grenache Blend, Coteaux d'Aix-en-Provence, France 2023
16
RED
Winderlea, Pinot Noir, Dundee Hills, Willamette Valley, Oregon 2021
21
Vincent Paris, Syrah, Selections, Rhône Valley, France 2022
18
Trediberri, Nebbiolo, Langhe Piedmont, Italy
21
Montetino, Montepulciano, Lemarie, Abruzzo, Italy 2022
22
Vöcal Vineyards, Cabernet Sauvignon, Carmel Valley, Monterey, California
26
SHERRY
Antonio Barbadillo, Sacristía AB, Manzanilla, Sanlúcar De Barrameda, Spain NV
23
El Maestro Sierra, Fino, Jerez de la Frontera, Spain NV
16
Bodegas Faustino González, Cruz Viejo, Palo Cortado en Rama, Jerez-Xérès-Sherry, Spain NV
20
PALOMINO
El Maestro Sierra, Fino, Jerez de la Frontera, Spain NV
16
Antonio Barbadillo, Sacristía AB, Manzanilla, Sanlúca de Barrameda, Spain NV
23
Bodegas Faustino González, Cruz Viejo, Palo Cortado en Rama, Jerez-Xérès-Sherry, Spain NV
20
DON PEDRO XIMÉNEZ
Bodegas Toro Albalá, Grand Reserva, Montilla-Moriles, Spain 1994
27
SWEET
Chavost, Ratafia de Champagne, France NV
18
Château Guiraud, Sauternes, Premier Cru, Bordeaux, France 2000
32
MADEIRA
Rare Wine Co., Madeira, New York Malmsey, Portugal MV
21
PORT
Kopke, 20 Year Tawny Port, Douro Superior, Portugal
18
CIDER
Cyprien Lireux, L'Herbage, Normandy, France 2022
14
A 20% service fee will be added to parties of 6 or more. The entirety of this charge is distributed to the staff.
TO VIEW OUR FULL BY THE BOTTLE WINE LIST, CLICK HERE
SPICY SHISHITO PEPPERS
bottarga, crispy quinoa
15
BRUSSELS SPROUTS
creme fraiche, dill, coriander, lemon
15
MEDJOOL DATES
duck prosciutto, brown butter, date vinegar
15
DUCK WINGS
gochujang, scallion, sesame seeds
15
Cocktails
SKYSCRAPER
nikaido shochu, tokaj wine, kalamansi, soda water
12
KEY TO THE CITY
bourbon, broadbent madeira, falernum, lime, cinnamon, cream
12
NICHU
lichiko saiten shochu, manzanilla sherry, orange liqueur, clarified orange juice, nitro infused green tea
12
KIN
aokage shochu, sesame liqueur, walnut, banana liqueur, lemon
12
DANGEROUS QUEEN
roku gin, lemon, lychee, sparkling sake
12
KITTY FOYLE
tanqueray 10 gin, citrus, ginger, mint, sparkling water
12
Wine By The Glass
Sparkling
12
White
12
Red
12
A 20% service fee will be added to parties of 6 or more. The entirety of this charge is distributed to the staff.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
MORNING PASTRIES
cranberry ginger scone | cheddar & herbs scone | blueberry milk bun | spinach & feta bialy | pumpkin hand pie | hazelnut financier | chocolate croissant | cinnamon cardamom morning bun
4.25
ANSON MILLS GRITS
honey butter, sea salt
8
BUTTERMILK BISCUITS
honey butter, mixed berry jam
8
APPLEWOOD SMOKED BACON
8
WEISER PEE WEE POTATOES
chorizo, rosemary, pimenton
16
COCONUT CHIA PUDDING
market berries, chia spices granola
16
BLD RICOTTA BLUEBERRY PANCAKES
berkshire maple syrup
18
PUMPKIN SPICED FRENCH TOAST
crème fraiche cream, pecan
18
TARTINE
avocado, feta, sungolds, watermelon radish, sunflower dukkah, cilantro
24
WINTER SALAD
stracciatella, asian pear, watercress, sunflower dukkah, yuzu vinaigrette
22
AVOCADO SALAD
little gems, smoked bacon, buttermilk blue cheese vinaigrette
25
CONGEE
maine lobster, charred corn, soft egg, scallion, sichuan chili oil
28
FRITTATA
sonoma goat cheese, tomato, thyme, caramelized onion
24
FRIED EGG SANDWICH
bacon, harissa aioli, arugula, gruyere, fries
25
TEMPURA COD SANDWICH
tartar sauce, pickles, house fries
22
SHRIMP & GRITS
soft egg, charred tomato sofrito, pickled peppers
28
DUCK CONFIT CHILAQUILES
mole, avocado, fried egg
26
BISCUITS & GRAVY
red eye pork sausage, sunny side up egg
24
SHORT RIB HASH
zucchini, peppers, soft egg
27
BASQUE BAKED EGGS
short rib, morcilla, piquillos, potatoes, melted etorki
27
WAGYU BURGER
beer cheese, caramelized onion, pickle aioli, house bun, fries
25
WHOLE CRISPY BRANZINO
thai broth, lemongrass, black lime
58
STEAK FRITES
prime hanger steak, house fries, bearnaise
39
A 20% service fee will be added to parties of 6 or more. The entirety of this charge is distributed to the staff.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
100% of proceeds from the sale of our Blueberry Ricotta Pancakes, Avocado Salad and Mocha Pot de Crème will be contributed to relief efforts for our fellow Angelenos during this challenging time
BLOODY MARY
tomato, horseradish, worcestershire, lemon, pepper, usual suspects, spirit of your choice
18
MODERN MIMOSA
martini & rossi prosecco, clarified orange juice, bubbles
18
REDEYE
old forester redbird single barrel, cold brew, maple syrup, bbq bitters
18
GOOD MORNING VIETNAM
alambique serrano rum, amaro, cold brew, coconut cream
18
NOGADA
los vecinos mezcal, metiche 49 mezcal, lustau px sherry, don ciccio & figli nocino, lime, pomegranate
18
LYCHEE
daiyame shochu, mommenpop grapefruit apertif, umeshu, lime, grapefruit soda
18
FOREVER YOUNG
grey goose essence, martini & rossi fiero, cocchi rosa, citrus soda
18
PAINKILLER
alambique serrano rum, passion fruit, guava, coconut cream
18
Saturdays and Sundays 10am-2pm
A 20% service fee will be added to parties of 6 or more. The entirety of this charge is distributed to the staff.
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