About Redbird
“At Redbird you flit through the epochs, alighting here or there but always feeling grounded in the present”
Patric Kuh — Los Angeles Magazine
“At Redbird you flit through the epochs, alighting here or there but always feeling grounded in the present” Patric Kuh — Los Angeles Magazine
Chef Neal Fraser and Amy Knoll Fraser’s flagship restaurant Redbird features Modern American cuisine that is refined yet approachable and highlights the multi-cultural influences of Fraser’s native city – Los Angeles. As a follow up to Grace and BLD, Fraser’s menu features seasonal plates ranging from snacks or “kickshaws” to entrees meant to be enjoyed by the whole table. An extensive cocktail menu by Tobin Shea features well-balanced, bespoke renditions of the classics and has garnered him awards such as Time Out’s Best Restaurant Bar Program in 2017. Wine Director Matt Fosket’s selections are well rounded with great finds from both established and emerging wine regions throughout the world and the list has received many awards including “Top 100 wine restaurants in the United States” by Wine Enthusiast and the “Best of Award of Excellence” from Wine Spectator.
Located in downtown Los Angeles, Redbird is carved into one of the city’s most historic architectural gems, inside the former rectory building of Vibiana – the cathedral-turned-event-venue also owned and operated by the Frasers. Designer Robert Weimer and Amy Knoll Fraser created a dynamic space that pays homage to the cathedral next door and the existing timeless architecture by inserting simple modern forms to complement rather than overtake the feel of the rooms. The result is a warm and comfortable considered space.
Redbird | Vibiana received the Los Angeles Conservancy’s 2019 Preservation Award Chair’s Award. The Chair’s Award is the LA Conservancy’s highest recognition celebrating the persistence, creativity and ultimate success of the revitalization for adaptive reuse of the cathedral, rectory building and surrounding property. Recipients are selected by a jury of experts in architecture, historic preservation and community development.
For inquiries regarding press and press photos please contact us at press@redbird.la
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Best of 2022 Awards: Los Angeles | CALIFORNIA WEDDING DAY
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Clarified Cocktails | CONDÉ NAST TRAVELLER
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Soar Spot: Redbird | CALIFORNIA HOME + DESIGN
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Beefsteak | LIFE & THYME
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Historic buildings shine as the Los Angeles Conservancy announces its 2019 Preservation Award Winners | ARCHINECT
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The Wine Enthusiast Restaurant Hall of Fame
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Redbird’s Neal Fraser Steps In to Handle Food at the Greek Theatre This Season | EATER LA
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Mid-Century Modern Minimalist Elopement at Redbird | CALIFORNIA WEDDING DAY
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Wedding Portraits at MOCA + Intimate Garden Wedding | GREEN WEDDING SHOES
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America’s 100 Best Wine Restaurants of 2018 | WINE ENTHUSIAST
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Cocktails For The Changing Weather | COOL HUNTING
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Debut of “The Plain Truth About The Best Seeds” at Redbird | LA CONFIDENTIAL
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Rentals, Restaurants & Renovations: Wedding News & Notes For The Planning Couple | CALIFORNIA WEDDING DAY
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How Neal Fraser Cooks 675 Pounds of Steak for 600 Guests at L.A.’s Beefiest Blowout | FOOD & WINE
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L.A. Bartenders Share Their Best Fall Cocktail Recipes | LOS ANGELES MAGAZINE
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Redbird Sets a Divine Scene at St. Vibiana’s in Downtown L.A. | LOS ANGELES TIMES
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L.A.’s Redbird Brings Sexy Back to Dining Out | CONDE NAST TRAVELER
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The Kuh Review: Redbird | LOS ANGELES MAGAZINE
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Two Los Angeles Buildings Reinvent the Past | NY MAGAZINE
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Proprietor’s Profile: Neal & Amy Fraser | CSQ
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27 Unique Los Angeles Corporate Holiday Party Venues | VENUE REPORT
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Venues: Six Standout Spots for Celebrating in California | CALIFORNIA WEDDING DAY
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The Order | Tastemade
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Downtown Los Angeles Reborn | Rolling Stone
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10 Best Brunches in Los Angeles | LA Weekly
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Los Angeles’ Most Romantic Restaurants | CBS Los Angeles
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The 20 Essential New American Restaurants in Los Angeles | LA Weekly
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The Winners of the 2017 Time Out Los Angeles Bar Awards | Time Out
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Doyenne: Female Force in Food, Amy Knoll Fraser | LIFE & THYME
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The Taste of California with Chef Neal Fraser | LIFE & THYME
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The Hottest Neighborhood to Know in L.A. Right Now |NEW YORK POST
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Redbird is Re-Engineering Brunch Cocktails | L.A. WEEKLY
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These 10 Patio Restaurants Will Make You Rethink ever Eating Indoors Again | LOS ANGELES MAGAZINE
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Redbird: Neal Fraser & Amy Knoll Fraser | GARRETT LEIGHT
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Redbird: A Culinary Gift from God | FRONTIERS MEDIA
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