Located on the second floor of Redbird in Downtown LA, the East Room is a flexible, light-filled space designed for gatherings that feel polished and personal. It’s equally suited for corporate dinners and creative celebrations where conversations flow easily and the setting serves to impress without trying too hard.
At the heart of the space is an open Jenn-Air kitchen, creating opportunities for live culinary moments and direct interaction with Chef Neal Fraser and his team. The kitchen invites energy and authenticity into the room offered nowhere else in Los Angeles.
A covered outdoor patio extends the experience, offering fresh air and a natural transition between dining and mingling. For larger events, the East Room may seamlessly combine with the adjacent West Room, expanding the footprint while maintaining a cohesive flow.
From business dinners and holiday parties to intimate weddings, rehearsal dinners, cocktail receptions, and milestone celebrations, the East Room is designed for events that feel intentional, interactive, and distinctly Downtown LA.
Weddings are required to select either family style or plated service.
