Thanksgiving takeout Los Angeles 2020. A heat & serve holiday feast from Chef Neal for pickup or delivery on Thanksgiving Eve – Wednesday November 25th to enjoy on Thanksgiving Day. Please note: We’ve sold out of turkey but we have our sides available a la carte and add-ons. Get them while they last! And don’t forget […]
Join us for a Halloween Celebration on Saturday 10.31.20 from 10:00am – 2:00pm in collaboration with Knob Creek and the Los Angeles Times Food Bowl presented by Citi. Enjoy a prix-fixe menu by Chef | Owner Neal Fraser and Knob Creek cocktails by Bar Director Tobin Shea served tableside on the Vibiana Courtyard. Come in good spirits and dressed in your […]
At this time, take home and to-g0 cocktails are not available. We apologize for any inconvenience. Please visit us for outdoor dining here. More updates to come. Thank you. Bar Director Tobin Shea and team have introduced a line of take home to-go cocktails, available for takeout and delivery in Los Angeles on Tock here. […]
At this time, takeout is not available. We apologize for any inconvenience. Please visit us for outdoor dining here. More updates to come. Thank you. Not yet ready to venture out? Enjoy (almost) all of our dine in options at home… Our REDBIRD at HOME takeout restaurant menu from Chef Neal Fraser is now available […]
In collaboration with Knob Creek and Los Angeles Times Food Bowl Presented by Citi, enjoy specialty cocktail recipes by Redbird | Vibiana Bar Director Tobin Shea below. KENTUCKY COLONEL This version of the classic Old Fashioned replaces the sugar with Benedictine, a French herbal liqueur. It cuts back on the sweetness, while adding an herbal […]
