REVIVE, a Soaring 20’s, Circus-infused Immersive Dinner Experience
Join us for REVIVE, a Soaring 20’s, Circus-infused Immersive 4 Course Dinner Experience by Chef Neal Fraser in collaboration with Vau de Vire Society at Vibiana.
The show runs June 18 – July 24, 2022.
PURCHASE TICKETS ON FEVER LOS ANGELES HERE
SEE MENU BELOW:
Hors d’oeuvres – a selection to start in the Vibiana Courtyard
1st course
Jubilee Watermelon Salad with Opal Basil, Wild Rocket, Goat Feta and Riesling Vinaigrette
2nd course
Peruvian Scallop Crudo with California Olive Oil, Yuzu Kosho and Land Caviar
3rd course
Creekstone Farms Filet Mignon with Black Truffle Polenta, Charred Rapini Ragout and Porcini Jus
Dessert
Valrhona Chocolate Cake with Gean Farm Strawberries and Chantilly
