Blog Post: REVIVE, a Soaring 20’s, Circus-infused Immersive Dinner Experience

REVIVE, a Soaring 20’s, Circus-infused Immersive Dinner Experience

Join us for REVIVE, a Soaring 20’s, Circus-infused Immersive 4 Course Dinner Experience by Chef Neal Fraser in collaboration with Vau de Vire Society at Vibiana.

⁠The show runs June 18 – July 24, 2022.

LEARN MORE HERE

PURCHASE TICKETS ON FEVER LOS ANGELES HERE

SEE FEATURE ON EATER LA HERE

SEE MENU BELOW:

Hors d’oeuvres – a selection to start in the Vibiana Courtyard

1st course
Jubilee Watermelon Salad with Opal Basil, Wild Rocket, Goat Feta and Riesling Vinaigrette

2nd course
Peruvian Scallop Crudo with California Olive Oil, Yuzu Kosho and Land Caviar

3rd course
Creekstone Farms Filet Mignon with Black Truffle Polenta, Charred Rapini Ragout and Porcini Jus

Dessert
Valrhona Chocolate Cake with Gean Farm Strawberries and Chantilly

Vibiana cathedral partywatermelon salad with arugula on white plate
man singing
hand pouring red drink out of cocktail shakeracrobatic man and woman
woman hand grabbing food
clown holding an onionstrawberry with cake and creme dessert on grey plate
ring aerialist

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