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Easter Brunch 2025

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Dinner
Dessert
Cocktails & Beer
Wine
Happy Hour
Brunch
Easter Brunch 2025

Stories

Filters

bread, butter, mousse and a cocktail in orange on a black table

Weekend Afternoon Aperitif with Courvoisier Cocktails

Alexandre Salmon Champagne Dinner | November 4

redbird garden with long table, string lights and lots of guests

Bricoleur Vineyards Guest Chef Wine Dinner in The Garden

bartender pouring shot into bone marrow going into guest's mouth

Highlights from Beefsteak VIII

REVIVE Immersive Dinner Experience Media Highlights

Michelle + Peter’s Downtown LA Wedding

bride with parents before walking down aisle

Dana + Zane’s Small Wedding in The Nest

Recipe for The Barker Cocktail from REVIVE

bride and groom sitting on white chairs in room with green walls

Claire + Benet’s DTLA Wedding in the Garden

Iris + Jude’s Intimate Wedding in the Garden

Ricotta Cavatelli and Pork Sugo Recipe

Redbird is Hiring

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Contact

114 East Second Street Los Angeles, CA

(213) 788-1191

info@redbird.la

Careers

Hours

Dinner | Tuesday – Saturday 5pm – 10pm, Sunday 5pm – 9pm
Happy Hour | Tuesday – Friday 5pm – 7pm, at the bar
Brunch | Saturdays & Sundays 10am – 2pm

A 5% service charge will be added to each guest check to ensure competitive industry compensation, as well as health and medical benefits, for all of our valued full time team members. In support of this initiative, the entirety of the charge is retained by the company. If you would like this charge removed, please let our staff know. Thank you for dining with us and supporting our staff.

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©Redbird 2025