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DINELA Winter 2026

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DINELA Winter 2026

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Whiskey and Game Night | Thursday, February 5

lamb shank on a bed of orange curry on a gray plate

Dine LA Winter 2026 | January 23 – February 6

Holiday Cocktail Kit and Nightcaps

Christmas Eve Dinner in Los Angeles at Redbird 2025

Chef Neal’s Hamachi Crudo Recipe – Edible LA x JFOODO

an array of food on round dishes on a brown table

Redbird Lounge Menu

Preferred Vendor Highlight: Lucy Lee of B.Ju floral

a waiter sets down a tray of beef on a table

Beefsteak X at Vibiana | August 16

Mother’s Day Brunch | Sunday, May 11th

a sommelier pouring red wine into a glass held by a man with a blue blazer

Sip, Savor & Shop: A Garden Wine Experience

Kentucky Derby Party | May 3, 2025

Tobin Shea, a tall man with greying hair and facial hair, standing at the redbird bar in a pink shirt and denim apron

2025 James Beard Restaurant and Chef Awards Finalist

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114 East Second Street Los Angeles, CA

(213) 788-1191

info@redbird.la

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Dinner + Lounge | Tuesday – Saturday 5pm – 10pm, Sunday 5pm – 9pm

A 5% service charge will be added to each guest check to ensure competitive industry compensation, as well as health and medical benefits, for all of our valued full time team members. In support of this initiative, the entirety of the charge is retained by the company. If you would like this charge removed, please let our staff know. Thank you for dining with us and supporting our staff.

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©Redbird 2026