Follow Redbird Bar Director Tobin Shea’s simple instructions below for the Turkish Delight from the Silk Road Cocktail Collection. This cocktail is based off a Pimm’s Cup and is inspired by the flavors of Turkish hard candy of the same name. Turkish Delight 1 ½ oz ZU Zubrowka Vodka ¾ oz Cocchi Americano Rosa ¾ oz […]
Follow Redbird Bar Director Tobin Shea’s simple instructions below for the Ancient Chinese Secret cocktail. Inspired by one of the most prized teas along the Silk Road, Lapsang Sourchong tea, the Ancient Chinese Secret cocktail combines Chinese Five Spice, a blend of star anise, clove, cinnamon, Sichuan pepper, and fenel seeds to create a masterfully balanced […]
Join us for a Halloween event with food & drink, dancing & reverie, music & theatrics in Los Angeles. Set in the upper chambers of Redbird, the Hallows Masquerade is an elegant evening of mystery and delight. October 31, 2019 9pm-2am 55 ticket PURCHASE HERE Each ticket includes hors d’oeuvres by Redbird | Vibiana chef/owner […]
Redbird is thrilled to be a part of Food Forward’s Harvest Change this October. Since 2009, Food Forward has rescued more than 80 million pounds of fresh produce and donated 100% of it to hunger relief agencies, serving 2 million food insecure Southern Californians a year. For their third annual Harvest Change, Food Forward is […]
Follow Redbird Bar Director Tobin Shea’s simple instructions below for the Manchurian Candidate cocktail. This refreshing cocktail pays homage to the country where some of its ingredients originated. China is the birthplace of oranges and green tea. Manchurian Candidate 1½ oz St. George California Citrus Vodka ½ oz Lustau Fino Sherry ¾ oz Lemon ¾ […]
