In August 2019 Redbird Bar Director Tobin Shea introduced The Plain Truth About the Best Seeds — a cocktail collection inspired by the first growing season and harvest from the Garden at Redbird | Vibiana. Shea’s 31 cocktails were an ode to distillation, the original farm-to-table method of preserving produce, with cocktails incorporating plants grown on-site. The collection and its accompanying booklet stemmed from vintage Burpee Seeds catalogs — encouraging all to grow their own flowers, fruits, and vegetables locally or at home. The Plain Truth About the Best Seeds cocktail collection was available at Redbird through October 2019.
A selection of cocktail recipes from the collection:
See the full current cocktail menu here
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